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This Week's Menus
This lunchtime favorite has soups, tossed salads, and plenty of sandwich options
The middle campus dining hall featuring several hot and cold food stations with an amazing amount of choices
The spot for great coffee, paninis and socializing!
Our lower campus dining hall with an extensive selection of made-to-order stations, salad bars, and much more
A student led café featuring local, sustainable ingredients
A middle campus eatery serving grab and go items, soups, and more
The Newton campus dining hall with several delicious hot and cold food stations
Faculty Dining Room
An upscale restaurant for BC Faculty & Staff and their guests.
Also home to the featured chef series!
Come to the Brighton campus for a light snack,
a latte, or a delicious lunch
The Bean Counter
A great place for a quick snack @ the Carroll School
The Chocolate Bar
Located in Stokes Hall, with great coffee and
Return To Dining Services
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Whole grains are the intact, unprocessed version of any grain, such as brown rice, whole wheat, whole oats, corn (popcorn!), or quinoa. These foods contain vitamins, minerals, and fiber that are good for digestion, blood sugar, and cholesterol.
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