Grilled Salmon w/ Sesame Ginger 2 sides

Nutrition Facts
Serving Size 6 oz
Calories 352
    Calories from Fat 103

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.4g
 
Tot. Carb. 27.2g
21%
  Sat. Fat 1.4g
 
  Dietary Fiber 0g
0%
  Trans Fat 0.1g
 
  Sugars 27.2g
 
Cholesterol 78.2mg
 
Protein 34.9g
 
Sodium 419.2mg
18%
 
 
Vitamin A - IU   7%
  • Vitamin C   0%
  • Calcium   1%
  • Iron   7%
  • INGREDIENTS:  Salmon Atlantic FarmRsd Fillets 15# BAP, Orange Ginger Sauce (Sugar, Water, Vinegar, Soy Sauce (Water, Organic Soybeans, Salt), Natural Ginger Puree, Sunflower Oil, Orange Peel, Xanthan Gum, Spice, Natural Preservative Allergens: Soybeans)
    ALLERGENS:  Fish, Soybeans
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810