Memphis Pulled Pork Sandwich on Knotted Roll

Nutrition Facts
Serving Size 6 oz
Calories 370
    Calories from Fat 77

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8.5g
 
Tot. Carb. 28.5g
22%
  Sat. Fat 2.4g
 
  Dietary Fiber 1.6g
4%
  Trans Fat 0.1g
 
  Sugars 23.6g
 
Cholesterol 116.2mg
 
Protein 44.3g
 
Sodium 1249.7mg
54%
 
 
Vitamin A - IU   16%
  • Vitamin C   18%
  • Calcium   4%
  • Iron   15%
  • INGREDIENTS:  Boneless Pork Loin, cole slaw (Cole Slaw, Dry Poly (Cabbage, Carrots, Green Peppers, Garlic Salt, Black Pepper, Onion Salt), Cole Slaw Dressing (Soybean Oil, Sugar, Water, Vinegar, Egg Yolk, Salt, Contains Less Than 2% Of: Spices, Polysorbate 60, Xanthan Gum, Calcium Disodium Edta As A Preservative)), Beef Stock (Water, Beef Soup Base (Roasted Beef, Sea Salt, Beer Flavor(Beef Broth, Beef Fat, Natual Flavor),Organic Evaporated Cane Juice, Corn Oil, Natural Flavoring, Dried Beef Stock)), Coke Classic 12 oz. 6 Pk (Carbonated Water, High Fructose Corn Syrup, Caramel Color, Phosphoric Acid, Natural Flavors, Caffeine), Dill Pickle Spear (Fresh Cucumbers, Water, Salt, Vinegar, Calcium Chloride, Sodium Benzoate (Preservative), Spices, Natural Flavors, Polysorbate 80, Turmeric (Color), Dehydrated Red Pepper), Worcestershire Sauce (Malt Vinegar (From Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spices (Including Cloves), And Flavoring), Burgundy Wine, Ketchup (Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Onion, Spanish, Grey Poupon Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Wheat Burger Roll (Water, Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid(, Contains 2% Or Less Of The Following: Soybean Oil, Vital Wheat Gluten, Yeast, Salt, Sugar, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Sulfate, Enzymes, Canola Oil, Ascorbic Acid, Silicone Dioxide (Anti Caking Agent)), Caramel Color, Calcium Propionate (To Retard Spoilage). May Contain Sesame Seeds. Contains: WHEAT ), Cider Vinegar (Vinegar From Fermented Apples), Brown Sugar, Sugar, Chili Powder (Chili Pepper, Salt, Cumin, Garlic, Oregano), Salt, Granulated Garlic, Ground White Pepper, Italian Black Pepper, Ground Mustard
    ALLERGENS:  Eggs, Fish, Wheat, Soybeans, Gluten, Sesame
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810