Pizza Value Meal

Nutrition Facts
Serving Size 1 ea
Calories 861
    Calories from Fat 400

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 44.3g
 
Tot. Carb. 80.8g
62%
  Sat. Fat 17.2g
 
  Dietary Fiber 23.9g
63%
  Trans Fat 0g
 
  Sugars 0.4g
 
Cholesterol 65.8mg
 
Protein 32.9g
 
Sodium 1426.8mg
62%
 
 
Vitamin A - IU   28%
  • Vitamin C   1%
  • Calcium   44%
  • Iron   19%
  • INGREDIENTS:  22 oz Soda (Water, Classic Coke (High Fructose Corn Syrup, Caramel Color, Phosphoric Acid, Natural flavors, Caffeine)), Pepperoni Pizza (Pizza Dough Ball Frozen White 18 oz Original Pizza (Bleached Wheat Flour (Enrished (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Potassium Bromate), Water, Salt, Olive Oil, Yeast, Sugar. Contains: Wheat. May Contain: Soy and Milk ), Shredded Mozzarella (Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor). CONTAINS: MILK.), Sliced Pepperoni (Ingredients: Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Pizza Sauce (Vine-ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, granulated garlic, black pepper and naturally derived citric acid), Pan Spray (Canola Oil, Soy Lecithin, Water, Silicon Dioxide, And Propellant. Allergens: Soy)), Cheese Pizza (Pizza Dough Ball Frozen White 18 oz Original Pizza (Bleached Wheat Flour (Enrished (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Potassium Bromate), Water, Salt, Olive Oil, Yeast, Sugar. Contains: Wheat. May Contain: Soy and Milk ), Shredded Mozzarella (Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor). CONTAINS: MILK.), Pizza Sauce (Vine-ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, granulated garlic, black pepper and naturally derived citric acid), Pan Spray (Canola Oil, Soy Lecithin, Water, Silicon Dioxide, And Propellant. Allergens: Soy))
    ALLERGENS:  Milk, Wheat, Soybeans
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810