Apple Squares

Nutrition Facts
Serving Size 1 DOZEN
Calories 3900
    Calories from Fat 1466

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 162.5g
Tot. Carb. 597.4g
  Sat. Fat 90.4g
  Dietary Fiber 12.7g
  Trans Fat 5.4g
  Sugars 350.7g
Cholesterol 443.7mg
Protein 29.7g
Sodium 2597.6mg
Vitamin A - IU   159%
  • Vitamin C   0%
  • Calcium   15%
  • Iron   42%
  • INGREDIENTS:  shortbread bottoms (Cake Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Solid Butter (Cream, Natural Flavoring (Natural Flavoring Is Comprised Of Lactic Acid And Starter Distillate)), Extra Fine Sugar, Whole Eggs w/ extra yolk (Whole Eggs, Egg Yolks), BGC Pure Bourbon Vanilla Extract), Extra Fine Sugar, Streussel Topping (Butter (Zero Transfat Vegetable oil blend (Palm and Palm Kernel Oil, Soybean Oil) Skim Milk, Butter (Cream, Salt) Contains less than 2% of natural flavor, vitamin A palmitate added, Beta Carotene (color) Soy Lecithin, Salt), Extra Fine Sugar, Cake Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bread Flour (Enriched Bleached Wheat Flour (Bleached Flour, niacin, reduced iron, enzymes added for improved baking, thiamine mononitrate, riboflavin, folic acid).), Ground Cinnamon, BGC Pure Bourbon Vanilla Extract), Caramel Sauce (Extra Fine Sugar, Water, Cream of Tartar (Potassium Bitartrate)), Apple Pie Stabilizer (Modified Food Starch, Dextrose, Salt, Powdered Lemon Juice, Pure Spices, Sodium Benzoate 1/10 Of 1%), Ground Cinnamon
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Gluten
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.

    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810