Mini Mexican pizza

Nutrition Facts
Serving Size 1 ea
Calories 648
    Calories from Fat 225

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 25g
 
Tot. Carb. 60.9g
47%
  Sat. Fat 12.2g
 
  Dietary Fiber 4g
10%
  Trans Fat 0g
 
  Sugars 12.2g
 
Cholesterol 100.9mg
 
Protein 40.6g
 
Sodium 1451.4mg
63%
 
 
Vitamin A - IU   32%
  • Vitamin C   6%
  • Calcium   24%
  • Iron   27%
  • INGREDIENTS:  Taco Meat (Ground Sirloin, Onion, Spanish Diced 1/4" , Mild Chunky Salsa (Diced Tomatoes, Water, Jalapeno Peppers, Tomato Paste, Onions, Distilled Vinegar, Dehydrated Onions, Salt, Dehydrated Garlic, Natural Flavor. ), Salt, Chili Powder (Chili Pepper, Salt, Cumin, Garlic, Oregano), Ground Cumin, Italian Black Pepper), Freschetta Pizza 4 Cheese 8" (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella And Parmesan Cheeses (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Yeast, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Yellow Cornmeal, Contains 2% Or Less Of: Vegetable Oil (Palm, Soybean, And/Or Canola Oil), Sugar, Sea Salt, Hydrogenated Soybean Oil, Salt, Modified Food Starch, Spice, Maltodexterin, Datem, Wheat Gluten, Dextrose, Paprika, Dried Garlic, Guar Gum, Citric Acid, Soy Lecithin, Dried Onion, Natural Flavor, Ascorbic Acid, Wheat Starch, Enzymes. Allergens: Wheat, Gluten, Milk, Soy), Mild Chunky Salsa (Diced Tomatoes, Water, Jalapeno Peppers, Tomato Paste, Onions, Distilled Vinegar, Dehydrated Onions, Salt, Dehydrated Garlic, Natural Flavor. )
    ALLERGENS:  Milk, Wheat, Soybeans, Gluten
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810