BBQ Chicken Bacon Cheddar Panini

Nutrition Facts
Serving Size 1 ea
Calories 794
    Calories from Fat 422

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 46.8g
 
Tot. Carb. 44.8g
34%
  Sat. Fat 13.2g
 
  Dietary Fiber 2.8g
7%
  Trans Fat 0g
 
  Sugars 3.7g
 
Cholesterol 138.8mg
 
Protein 54.6g
 
Sodium 1698.5mg
74%
 
 
Vitamin A - IU   7%
  • Vitamin C   6%
  • Calcium   17%
  • Iron   13%
  • INGREDIENTS:  Grilled Marinated Chicken Breast (Boneless Skinless Chicken Breast (Chicken Breast Filets 5 Oz. With Rib Meat, Boneless, Skinless ), Golden Italian Dressing (Soybean Oil, Distilled Vinegar, Water, HFCS, Salt, Garlic, Onion, Spices, Soy Lecithin, Xanthan Gum, Caramel Color And Oleorsin Paprika)), Frips (Potato Frips (Potatoes, Vegetable Oil (Any One Of: Soybean, Canola, Cottonseed, Or Sunflower Seed Oil), Salt, Dextrose, Sodium Acid Pyrophosphate), Oil (Canola Oil With TBHQ And Citric Acid Added As Preservatives And Silicone Added As An Anti-Foaming Agent), Ground Black Pepper, Salt), Bacon (3 slices) (Bacon (Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. )), Texas Toast Bread (Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin), Water, High Fructose Corn Syrup, Yeast, Salt, Soybean Oil, Mono And Diglycerides, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Monocalcium Phosphate, Calcium Sulfate, Corn Flour, Soy Lecithin, Spice And Coloring, Natural And Artificial Flavor), Sliced Cheddar Cheese (Cultered Pasteurized Milk, Salt, Enzymes, Annatto (Color))
    ALLERGENS:  Milk, Wheat, Soybeans, Gluten
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810