Turkey & Brie Sandwich

Nutrition Facts
Serving Size 1 ea
Calories 642
    Calories from Fat 220

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 24.4g
 
Tot. Carb. 83.2g
64%
  Sat. Fat 5.9g
 
  Dietary Fiber 5.9g
15%
  Trans Fat 0g
 
  Sugars 11.9g
 
Cholesterol 73.9mg
 
Protein 32.6g
 
Sodium 2162.2mg
94%
 
 
Vitamin A - IU   88%
  • Vitamin C   19%
  • Calcium   7%
  • Iron   15%
  • INGREDIENTS:  Sub Roll (Unbromated Unbleached Enriched Flour(Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Evaporated Cane Sugar, Sea Salt, Yeast), Smoked Sliced Turkey (Turkey Breast, Turkey Broth, Modified Food Starch (Corn), Potassium Lactate, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Natural Smoke Flavor, Sodium Erythrobate, And Sodium Nitrite), Tomato, Brie Creme Cheese (Brie Cheese (Pasteurized Cultured Milk And Cream, Salt, Enzymes), Water, Sodium phosphate, Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/Or Carob Bean And/Or Guar Gums) ), Lettuce, Leaf Crowns, Honey Mustard Dressing ( Water, Soybean Oil, Corn Syrup, High Fructose Corn Syrup, Sugar, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Spice), Honey, Distilled Vinegar, Egg Yolk, Contains less than 1% of Salt, Xanthan Gum, Sodium Benzoate, Potassium Sorbate and Calcium Disodium EDTA (Preservatives), Mustard Seed, Mustard Bran, Phosphoric Acid, Natural and Artificial Flavors, Caramel Color. CONTAINS: Egg)
    ALLERGENS:  Milk, Eggs, Wheat, Soybeans, Gluten
    Nutritional information is based on currently available data; however the nutrient composition of food may vary due to environmental and processing variables: changes in product formulation, manufacturer's data, cooking and preparation techniques. The information provided should be considered as approximations of the nutritional analysis of the food.

    Note: Entree's that are served with sides are subject to your choice of side dishes. For this analysis we do not include any nutritional information for those side dishes in the entree. Please select your choice of sides from the list.

    Read ingredients carefully when checking for allergens.


    If you have any questions regarding the nutritional data of any foods served by Boston College Dining Services, please contact the BC Dining Nutritionist at 617-552-4810